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Cheese

- The Making of a Wisconsin Tradition

About Cheese

Wisconsin has not always been the dairy state, but cheese is a notable part of its heritage. Capturing the voices of farmers, milk haulers, makers, and graders, Jerry Apps provides a rich view into the history of cheese in the state, beginning with its humble origins in farmhouse kitchens.

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  • Language:
  • English
  • ISBN:
  • 9780299329242
  • Binding:
  • Paperback
  • Pages:
  • 277
  • Published:
  • September 30, 2020
  • Edition:
  • 2
  • Dimensions:
  • 152x229x0 mm.
  • Weight:
  • 545 g.
Delivery: 2-4 weeks
Expected delivery: October 24, 2024

Description of Cheese

Wisconsin has not always been the dairy state, but cheese is a notable part of its heritage. Capturing the voices of farmers, milk haulers, makers, and graders, Jerry Apps provides a rich view into the history of cheese in the state, beginning with its humble origins in farmhouse kitchens.

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