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Textbook of Domestic Science for High Schools
part of the Cooking in America series
- Binding:
- Paperback
- Pages:
- 240
- Published:
- January 6, 2008
- Dimensions:
- 152x14x229 mm.
- Weight:
- 396 g.
Delivery:
1-2 weeks
Expected delivery: December 6, 2024
Description of Textbook of Domestic Science for High Schools
Designed to be both a laboratory manual for school use and as a reference work for home use, Matilda Campbell's 1913 book provides readers with practical recipes and information on food preservation, diet, and nutrition.
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