The American Live Stock Market, how it Functions

Originally published in 1925, this book discusses the American livestock market and its functions. Davenport provides a detailed history of the livestock industry, as well as a comprehensive examination of the market's operations. He covers topics such as buying and selling livestock, market fluctuations, and the role of farmers in the market. This book is an important resource for anyone interested in the livestock industry, agriculture history, or market economics.
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