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Art of Fermentationby Sandor Ellix Katz Save 31% from RPP Save 31%

Art of Fermentation - Book

- An In-Depth Exploration of Essential Concepts and Processes from Around the World

About Art of Fermentation

Katz presents the concepts and processes behind fermentation in ways that are simple enough to guide a reader through their first experience making sauerkraut or yogurt, and in-depth enough to provide greater understanding and insight for experienced practitioners.

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  • Language:
  • English
  • ISBN:
  • 9781603582865
  • Binding:
  • Hardback
  • Pages:
  • 528
  • Published:
  • June 14, 2012
  • Dimensions:
  • 192x249x39 mm.
  • Weight:
  • 1304 g.
  • £20.70
  • £30.00
  • £9.30 (31%)
  • £1.99
  • 3-5 business days
  • November 1, 2020
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Description of Art of Fermentation
Katz presents the concepts and processes behind fermentation in ways that are simple enough to guide a reader through their first experience making sauerkraut or yogurt, and in-depth enough to provide greater understanding and insight for experienced practitioners.
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