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20 years a traditional baker. Carol Palmer reveals the full potential of what she regards as a marvellous machine. Easy-to-use recipes - from simple loaves to exotic brioches. Makes the most of the breadmaker - adventure after adventure that will have you addicted to freshly baked bread.
If you want to step up the quality of your eating at home, then it really starts with your supermarket trolley. This book blends a host of fresh and store cupboard ingredients into great eating.
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