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Rice is so much more than just a pantry staple. It is the foundation of cuisines across the world, a grain that sustains half the world's people, and the start of a delicious meal at home. This love letter to rice and rice noodles, from the founders of Lotus Foods, showcases the grain with over 65 recipes for easy-to-cook meals. Along the way, it also offers essays on rice culture and sustainable rice agriculture, showing how rice plays a part in uplifting people across the globe.
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