Books by Heather Thomas

Golden and crispy on the outside, deliciously moist and spicy inside, what's not to like about falafel?Over 60 delicious recipes inspired by this healthy and nutritious street food.The falafel may be pretty humble but it is extremely versatile and packed full of delicious potential whether you're sticking to traditional chickpeas or experimenting with more unconventional flavours like beetroot, pumpkin or butterbean.From light accompaniments and simple salads to sandwiches and substantial mains, this book will provide you with plenty of ways to enjoy this healthy and nutritious street food, all year long.Recipes include:* Spiced Falafel and Feta Burgers* Falafel Shakshuka* Greek Falafel and Horiatiki Village Salad* Falafel Buddha Bowls* Moroccan Spiced Falafel and Vegetable Tagine* Falafel Souvlaki

Avocados. Delicious, versatile, and good for you!This humble green fruit adds velvety texture and creamy nutty flavours to every dish, turning any meal into something really special.From Mexican Brunch Burritos to Avocado and Prawn Sushi, Linguine with Avocado Pesto, Cheesy Avocado Frittata and even Avocado Eton Mess, this book has plenty of step-by-step recipes to suit all tastes!Packed with Protein and vitamins - good nutrition has never been so neatly packaged.

WE ALL KNOW SOMEBODY WHO PUTS KETCHUP ON EVERYTHING!

Unleash cauli-POWER! Cauliflower used to be perceived as rather humble and understated but it's now the hottest vegetable around. No longer banished to the position of side dish, cauliflower can transform any meal as the perfect substitute for carbs and meat without sacrificing flavour. This resourceful little book is packed with all the 'cauli-power' you need to make cauliflower the main event, with recipes from all over the world and guidance on how to rice, roast, pickle, and even bake with it. With over 50 recipes ranging from pizza, steaks, and tacos, to sushi, piccalilli, curries, and chocolate chip cookies, there is something for everyone, and seemingly nothing this vegetable can't do!

Loved all over in the form of sweet potato fries, roasted whole with toppings, and even baked in brownies, sweet potato adds a nutty sweetness to any recipe. This book features recipes ranging from Sweet potato pancakes and sweet potato and parmesan muffins, to sweet potato pasta, sweet potato enchiladas, and Sweet potato and hazelnut brownies.

Over 60 delicious recipes inspired by salted caramel.

Wholesome and healthy recipes that are totally #squashgoals!Squashes and pumpkins are the versatile vegetables that not only pack a flavour punch, but are also oh so good for you. Not only are they low calorie, but they're also jam packed full of vitamins A, C and E and a jackpot of minerals, from iron and zinc to magnesium and potassium. These super ingredients are so versatile that you can bake, roast, fry, grill, barbecue and stuff them. From spicy chutneys and hearty soups and curries, to light refreshing salads and delightful bakes, this cookbook will carry you through the colder months with nutritious, homely and comforting recipes to suit every taste.

**YORKSHIRE PUDDINGS ARE NOT JUST FOR SUNDAYS**

The Camping Cookbook is a remarkable culinary guide penned by Heather Thomas. Published in 2021 by HarperCollins Publishers, this book is a must-have for all camping enthusiasts and food lovers. Heather Thomas, an acclaimed author, brings her unique flair and love for the great outdoors into this cookbook. The Camping Cookbook is not just a collection of recipes; it's a comprehensive guide that combines the joy of camping with the pleasure of cooking. The book falls under the genre of 'Cooking' and brings a fresh perspective to outdoor cooking. It showcases a variety of recipes that can be prepared under the stars. The book is a testament to Heather Thomas's creativity and HarperCollins Publishers' commitment to delivering quality content. In essence, The Camping Cookbook is a celebration of the bond between nature, food, and human spirit.

**OVER 60 DELICIOUS RECIPES TO SPROUT ABOUT** BRUSSELS SPROUTS are not just for Christmas. Discover their full potential and be transported all over the world with these sproutastic dishes!

Heather Thomas is a health and cookery writer and editor. She is the author of The Avocado Cookbook (Ebury, 2016) and The Chickpea Cookbook (Ebury, 2017), The Sweet Potato Cookbook (Ebury 2017), The Hot Sauce Cookbook (Ebury 2018), The Aubergine Cookbook (Ebury 2018), The Tofu Cookbook (Ebury 2019).Heather has worked with many top chefs, nutritionists and women¿s health organisations and charities, and has contributed to health and food magazines in the UK and the United States. She practises what she preaches and eats a very healthy diet and stays slim and fit.

Whatever cuisine you enjoy - British, Mediterranean, Mexican, Thai, Japanese or Middle Eastern - you'll find innovative, healthy and delicious recipes in The Ultimate FODMAP Cookbook that will leave you feeling light and bright.