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Hawksmoor: Restaurants & Recipes is a captivating book by the renowned author, Will Beckett. Published in 2017 by Cornerstone, this book delves into the world of culinary delights, presenting an intriguing fusion of restaurant tales and mouth-watering recipes. The book is a must-read for food enthusiasts and aspiring chefs, offering a behind-the-scenes look into Hawksmoor's award-winning kitchens. Beckett, with his characteristic wit and wisdom, guides the reader through a gastronomic journey that promises to tantalize the taste buds. This book is more than just a collection of recipes; it's an invitation to experience the magic of one of the most celebrated restaurants in the world. With Hawksmoor: Restaurants & Recipes, you're not just reading a book; you're savoring a culinary masterpiece.
Hawsmoor at Home should be covered in fingerprints and splashes of food, as it's a great hands-on book to use every day.' HESTON BLUMENTHAL'When we started out we had a simple plan - to open the best steak restaurant in London.
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