Books by Jenny Tschiesche

101 tried-and-tested recipes for your instant pot that will change your life! Expert nutritionist Jenny Tschiesche's tried-and-tested recipes provide a wealth of ideas for family meals from a 15-minute risotto to a leg of lamb.

Air-Fryer Cookbook, a Sunday Times bestseller, is a must-read for anyone looking to explore the wonders of air-frying. Crafted by the talented Jenny Tschiesche, this book is a treasure trove of delicious recipes that will transform your cooking experience. Published in 2022, this cookbook takes you on a culinary journey, showcasing the versatility of the air fryer. Whether you're a novice or a seasoned chef, Tschiesche's easy-to-follow guide will inspire you to create mouth-watering dishes. This book is not just about recipes; it's a testament to Tschiesche's skill and passion for healthy, tasty food. Published by Ryland, Peters & Small Ltd, the Air-Fryer Cookbook is a testament to the power of modern cooking techniques. It's a must-have for every kitchen library.

Everyone loves a one-pan wonder, and the dishes in this book will save you time and washing up whilst providing delicious dishes for meat eaters and plant-based diners alike. The sheet pan is your new best friend!

101 tried-and-tested vegetarian and vegan recipes for your Instant Pot (R) that will change your life! Expert nutritionist Jenny Tschiesche's delicious recipes take inspiration from all around the world and provide a wealth of ideas for meat-free meals for all the family.

Delicious and nutritious advice for a healthier lunchbox, no matter how busy your family life

Written by one of the UK's leading nutrition experts who regularly contributes to BBC Radio and The Guardian, as well as encouraging healthy lifestyles by associating her recipes with campaigns for Cancer Research UK comes a thoroughly researched nutritional therapy book, which outlines the preventative and curative properties of pre and probiotics