Join thousands of book lovers
Sign up to our newsletter and receive discounts and inspiration for your next reading experience.
By signing up, you agree to our Privacy Policy.You can, at any time, unsubscribe from our newsletters.
The last meals of death row convicts fascinate us because they offer an insight into a disturbed mind shortly before its owner's death. The last meal is a way for the system to offer a last-minute nod to humanity--that although these murderers, rapists, and villains listed inside may have performed inhuman acts, they are still indeed human.The irony of feeding a criminal before killing them by electrocution or lethal injection is not missed on many of the inmates, as we shall see from some of their choices. Controversial and fascinating, the last meals of the condemned will continue to make headlines as long as the death penalty exists.This book contains both a brief history of the chefs who make the meals and the stories behind the last meals of over two dozen famous death row inmates (recipes are also included, of course).
In the crime-ridden Chicago of the Prohibition era, gangsters like Al Capone battled for power, but few went to the extreme lengths that Capone did on Valentine's Day in 1929.The Saint Valentine's Day Massacre is one of the most notorious gang murders of all time. This short book, the first in the "Crime Shorts" series, gives you a page-turning look at one of the most notorious criminals of all time, and the massacre he masterminded to finally gain control of the bootleg liquor trade.
Sign up to our newsletter and receive discounts and inspiration for your next reading experience.
By signing up, you agree to our Privacy Policy.