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This fascinating and practical book explores the history of fruit, vegetable and herb growing in Scotland, and provides a contemporary guide to the best techniques for growing produce, whether in a garden, allotment, patio or window box.
First published in 1926, this is the fascinating account of plant-hunter and explorer Frank Kingdon Ward's most important epedition. Kenneth Cox, Kenneth Storm, Jr., and Ian Baker have spent the last fifteen years retracing Ward's route.
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