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This completely updated second edition of the best-selling beer resource features the most current information on beer styles, flavour profiles, sensory evaluation guidelines, craft beer trends, food and beer pairings, and draft beer systems. You'll learn to identify the scents, colours, flavours, mouth-feel, vocabulary of the major beer styles.
From internationally recognised beer-brewing authority Randy Mosher comes the ultimate guide to the craft, for beginners and advanced brewers alike.
Arranged by season, this book guides readers through all the beer events of the year - summer fests, Craft Beer Week, Oktoberfest, and seasonal beer releases. It also discusses the beers to drink with holiday foods and every type of seasonal food.
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