Books by Roderick (Provost) Floud

It is only recently that the changing size, shape and capability of the human body has been linked to economic and demographic change. This groundbreaking book provides an accessible introduction to anthropometric history, surveying the economic causes and consequences of changes in health and mortality, diet and the disease environment.

In historical accounts of the circumstances of ordinary people's lives, nutrition has been the great unknown. Nearly impossible to measure or assess directly, it has nonetheless been held responsible for the declining mortality rates of the nineteenth century as well as being a major factor in the gap in living standards, morbidity and mortality between rich and poor.