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Recasts Italian American food culture as an American "invention" resonant with traces of tradition.
Addressing topics in the history and sociology of fashion, film, food, popular music, sports, masculinity, youth subcultures, and the politics of consumption, Making Italian America explores consumer culture in Italian American history and life, the role of consumption in the production of ethnic identities, and the commodification of cultural difference.
Explores the cultural construction of ethnic economies and markets, the social dynamics of American race, and the fully transnational history of American wine
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