Books by SMALL

Traditionally served as a bar snack alongside a sherry, beer or wine, tapas have become a firm fixture on the culinary map thanks to their variety and versatility.

Quench your thirst with 100 recipes for refreshingly fizzy summer drinks including cooling punches, cocktails and mocktails.

More than 150 recipes for making the most of your home-grown fruit and vegetables - from warming soups and bakes to vibrant summer salads and tangy preserves.