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Widely believed to be the first national park in the world, Yellowstone is an American national park situated in the western United States spanning parts of Wyoming, Idaho, and Montana. World famous for its wildlife and geothermal features, it contains a large range of biomes and is part of the South Central Rockies forests ecoregion. This volume contains a fantastic collection of classic accounts of the area together with a number of poems dedicated to the park by various authors, including John Burroughs, John Muir and Theodore Roosevelt. Highly recommended for those with an interest in the world's most famous national park and a perfect gift for nature lovers and explorers. Contents include: ¿Thirty-Seven Days of Peril by Truman Everts¿, ¿The Yellowstone by Rudyard Kipling¿, ¿Yellowstone Park by Charles J. Gillis¿, ¿Yellowstone National Park by John Lawson Stoddard¿, ¿The Yellowstone National Park by John Muir¿, ¿In the Yellowstone Park by Ferdinand Vandeveer Hayden¿, ¿Wilderness Reserves; The Yellowstone Park by Theodore Roosevelt¿, ¿Camping with President Roosevelt by John Burroughs¿, ¿Maw's Vacation by Emerson Hough¿, ¿Trees in Yellowstone Forest, A Poem by Florence Riley Radcliffe¿, etc. A Thousand Fields is publishing this brand new collection of classic accounts and poetry complete with an introductory article from ¿Encyclopædia Britannica, Volume 28¿ (1911).
These full color leaflets contain four pages of fun age-appropriate activities for each week! They are designed to be used in the classroom and to be taken home and include weekly wondering questions about the story for parents to discuss with their kids.Ages: 3-7These full color leaflets contain four pages of fun age-appropriate activities for each week! They are designed to be used in the classroom and to be taken home and include weekly wondering questions about the story for parents to discuss with their kids.Ages: 3-7
Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
"Egg Incubation for the Poultry Keeper" is a complete guide for poultry keepers, containing information on the methods, equipment, general management, housing, health and ailments, and much more. It is intended to illustrate the main aspects of egg incubation and serves as a guide for anyone wishing to obtain a general knowledge of the subject and understand the field in its historical context. With simple instructions and a wealth of invaluable information, "Egg Incubation for the Poultry Keeper" is highly recommended for farmers and amateur poultry keepers alike. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on poultry farming.
This volume contains a collection of vintage articles on the subject of vineyard soil, with information on preparation, taxonomy, location, and many other related aspects. Highly accessible and profusely illustrated, these timeless articles have been carefully selected for a modern readership, and are highly recommended for anyone with an interest in producing grapes. Contents include: "Classification of Soils", "Soil, Situation and Aspect", "Preparation of the Soil", "Soil and Cultivation", "Location and Soil, Preparation of the Ground and How to Cultivate the Soil", "The Soil and its Preparation", "Soil and Situation", and "Soil and Situation 2". Many vintage books such as this are becoming increasingly rare and expensive. It is with this in mind that we are republishing this volume now in an affordable, high-quality edition complete with a specially commissioned new introduction on growing fruit.
This vintage book contains a collection of recipes and articles related to making a range of candied fruits and vegetables. From potato caramel to stuffed fruits, this volume will inspire you to get creative with confectionery! With step-by-step instructions and a wealth of handy tips, "Making Candied Fruit and Vegetables" is suitable for foodies of all experience levels. Contents include: "Glazed and Candied Fruits", "Decorative Candies". "Potato Caramel", "Sweet Potato", "Parsnip", "Carrot", "Bean", "Beet", "Tomato", "Cornlettes", "Onion Cold Tablet", "Oriental Paste", "Stuffed Fruits", "Angelique", and "Miscellaneous". Many vintage books such as this are increasingly scarce and expensive. We are republishing "Making Candied Fruit and Vegetables" now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on confectionery.
¿Remembering Keats¿ is a brand-new collection of poetry and essays by various authors dedicated to English Romantic poet John Keats (1795¿1821). Together with Lord Byron and Percy Bysshe Shelley, he was a key figure during the second generation of Romantic poets most famous for such poems as "Sleep and Poetry", ¿Ode to a Nightingale", and "On First Looking into Chapman's Homer". Keats died at the age of 25 from tuberculosis, only four years after the first publication of his works. Despite not being praised by critics during his short life, Keats has since become one of the most celebrated English poets to have ever lived. Contents include: ¿Keats, by James Russell Lowell¿, ¿On the Promise of Keats, by George Edward Woodberry¿, ¿A Reading in the Letters of John Keats, by Leon H. Nincent¿, ¿Keats, by Barnette Miller¿, ¿Keats, by Edmund Clarence Stedman¿, ¿Adonais, by Percy Bysshe Shelley¿, ¿Keats, by Frances A. Fuller¿, ¿The Poet Keats¿, ¿Keats, by Richard Watson Gilder¿, ¿For the Anniversary of John Keats's Death, by Sara Teasdale¿, and ¿Keats ¿ A Sonnet, by Florence Earle Coates¿. A fantastic collection of assorted writings that will appeal to poetry lovers and those with a particular interest in the life and work of this incredible literary figure. Ragged Hand is publishing this brand new collection of classic writings now complete with a specially-commissioned new biography of the author.
"Fishing with the Fly - Sketches by Lovers of Art" is a wonderful book full of anecdotes, sketches, guides, notes, and more on the subject of fishing, written by various authors. These interesting, informative, and entertaining pieces capture the beauty and art of fishing, and will appeal to those with a keen interest in the subject be it practical or academic. Contents include: "Etchings on a Salmon Stream", "Fly Casting for Salmon", "The Salmon and Trout of Alaska", "Sea-Trout", "Rangeley Brook Trout", "The Grayling", "A Trouting Trip to St. Ignace Island", "The Angler's Greeting", "The Lure", "Fly-fishing in the Yosemite", "How to Cast a Fly", "Trout: Meeting in the Yosemite", "The Poetry of Fly Fishing", etc. Many vintage books such as this are becoming increasingly scarce and expensive. It is with that in mind that we are republishing this volume now in a modern, high-quality edition complete with a specially commissioned new introduction on the history of fishing.
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