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An Organized Blank Recipe Book with 200 Templates to Write Your Favorite Recipes InEasily record your collected, clipped, and treasured family recipes in Mama Bear Kusi's Blank Recipe Book. It includes:1. 200 Blank recipe templates to comfortably write and organize all your favorite recipes in one place.For each blank recipe template, you will find a section to write the recipe name, the source of the recipe, cook/preparation time, servings number, ingredients required, directions, and a notes section to log comments.2. Recipe Index pages to record the page number for each recipe, so you can easily find it.3. Special Event Meal Planning pages to meal prep, and stay organized for your next dinner party or holiday social.4. Two Conversion Charts, one for baking and the other for liquids.5. How to Alter a Recipe page so you can double or even cut a recipe in half.6. A Baking Substitutions page.Lastly, use this blank recipe book to make your recipe recording easy, simple, and organized. Because it's the perfect recipe book to make your own recipe journal.Even better, pair it with Mama Bear Kusi's Weekly Meal Planner for your cooking needs.Now:Get your copy of this blank recipe book today.
Rhubarb, is it a fruit or a vegetable? In the pages of From Our Home To Yours: Homestead Vegetables - Rhubarb, the much-maligned, yet versatile rhubarb, embarks on yet another journey, this time culinary. Experience the recipes, and more, as rhubarb makes its way from homestead living into the current century by way of recipes and intriguing ideas.
Our ancestors were not dessert people and didn't even know about these sweet treats, and thus you may be wondering whether a Paleo diet is the right choice for you. Don't worry, because there are a lot of ingredients in a Paleo diet to satisfy your sweet tooth cravings.These desserts are so satisfying and simple to make, and you will find a number of recipes that are replete with ingredients like dark chocolate, cacao, blueberries, lemon, maple syrup, bacon etc. The best part about these desserts is that they are made from natural ingredients. So they are healthy as well as tasty.Train yourself to make some new Paleo desserts, and don't revert to your old desserts that only add to your health problems. A Paleo diet gives you a better physique, helps you avoid mood swings, and keeps you healthy and happy.Even if you do give into the temptation to eat unhealthy food like pizzas and burgers, you should substitute the normal ingredients with Paleo ones so that you are not doing your body any harm.This eBook has a number of gluten-free Paleo dessert recipes for you from Paleo brownies to bacon maple chocolate cookies and chocolate cranberry cookies and many more. Delve into this delicious yet healthy Paleo dessert book to enjoy some lip smacking treats!
He loves to bake and prepare different kinds of food. This cookbook illustrates the kind of food he enjoys preparing.
The Betterbaking.com baking cookbook classic is back! Before there were baking sites and blogs, professional pastry chef and cookbook author Marcy Goldman was sharing recipes and practical baking tips on her website Betterbaking.com. Now the well-loved cookbook is newly published with over 200 recipes for perfect pies, biscotti, sourdough, bagels, pizza, cheesecakes, cookies, muffins and extravagant cake including famous Lawsuit Muffins, Notting Hill Brownies and California Cheesecake and so much more!
The book reflects some of the menu items featured on the opening menu, especially items in the pub fare section.
These delicious-looking pastry just need some final touch of colors before they''re ready to be served. Will you be the helpful little chef who can add the needed final touch? All you have to do is color the icing and the sprinkles, too! Treat coloring as a practice tool to achieve that grip and control needed in the correct placement of icing on top of your pastry. Practice today!
So who wins in the cupcake wars? You will, if you can complete this book in time! Coloring cupcakes is a great exercise for designing these pastries later on. This is an activity highly regarded for its ability to improve focus, patience, confidence and determination to complete any given task. It is also a great tool to stimulate creativity, improve self-expression and expand the imagination too.
Coloring as an introduction to baking cupcakes can be very effective. The activity will teach your child essential baking skills like patience, focus and the determination to create the perfect cupcakes. Coloring also unleashes your child''s imagination and creativity. It is highly therapeutic, too, as it provides an avenue to express emotions, frustrations and other feelings. Secure your child''s copy now!
This is a rich, beautiful dessert to end that special meal-or how about as a Tuesday treat? I love this cake because you look like a genius when you serve it.
If you're on a budget, it can be challenging to eat a low-carb and healthy diet-but it's not impossible.Melissa Corea, who has run full-service hotels and restaurants throughout the country, reveals how to do it in this lifestyle manual.Her recipes are easy and fun, and her dishes can be made with a couple of pots and/or dishes. In fact, the author created the recipes using a fifteen-year-old, four-burner electric range and oven, a basic refrigerator and freezer, and no fancy gadgets.Recipes include green tea pudding, which includes ground ginger, tofu, and heavy cream; gingerbread cookies with cinnamon, nutmeg, and clove, and dark chocolate shortbread cookies, which include-you guessed it-chocolate (and other good stuff, too).You'll also find recipes for lemon chia-seed cookies, rainbow meringue cookies, chocolate mint mousse parfait, Neapolitan clouds, lemon thyme soufflé, chocolate crepes, and more.The recipes can be made in batches, transported easily to the office or school, and made quickly. You can tweak them as you wish to meet your tastes.Satisfy your sweet tooth without spending too much money with this collection of recipes that feel naughty but are actually quite healthy.
2018 Finalist in the Midwest Book Awards in CookbooksMore than 50 delicious recipes that turn fresh garden vegetables into tasty baked goods. Created by Cordon Bleu pastry chef and cooking instructor Rosemary Deneen.
A guide to a new healthy "everyday-snack" recipe plan that is not a "DIET", created based on personal experience to help you finally keep up with your weight loss management, weight management and/or overall health goals with the fun of "snacks as rewards" for a better life.Inclusive, take this book with you on vacations, airplanes, trains, bus and even "road-trips" to keep up with your health and to make sure you're eating the right "snacks" to stay balanced and not get off track during your time away from home.This cookbook is also available around the world in airports, grocery stores, global retailers and department stores. Further, this cookbook has been made available on mobile devices via Adobe Digital Editions and DRM (Digital Rights Management), in general and for travelers and for when you're "on-the-go". Image Credits: FreeDigitalPhotos.net
We all make mistakes in this life. One big one is dropping out of school. Having no particular skills or knowledge is a sure formula for working at a minimum-wage job, which you probably dont like. However, always do your best whatever the task calls for. A good worker doesnt go unnoticed. A dishwasher may become a cook, taking inexpensive spot classes along the way to become a better cook. The cook may be introduced to ice carving and learn that skill. The cook may upgrade themselves to work at a country club or hotel where the wages are more attractive. Learning step-by-step, you will eventually have something to offer an employer or maybe becoming self-employed.This book offers learnings not just for adult people but as well as to young minds. Developing their skills early can definitely help them be more successful in the field.
This unique cookbook is designed for bakers of all levels. Follow each carefully detailed recipe and bake stunning macarons that will impress any dessert lover.Helpful information includes the best ingredients and equipment to stock your kitchen, resources, tips and troubleshooting, plus the easy macaronage technique that will save you time and energy. With a photo of each recipe, Baking Macarons: The Swiss Meringue Method, offers everything you need to bake beautiful and delicious macarons. It features 20+ new tried-and-tested macaron recipes.Some of the flavors include Minty Chocolate, Speculoos [Cookie Butter], Raspberry Cheesecake, and Apple Spice macarons.
Après La pâtisserie du XXIe siècle, les nouvelles bases, Berry Farah vous invite avec son volume 2 la pâtisserie du XXIe siècle, Au cœur de la structure des bases de la pâtisserie, à entrer au cœur de la matière pour comprendre la matrice d'un produit et ce qui la gouverne. Vous découvrirez comment chaque ingrédient influence le produit et comment l'interaction entre chacun d'eux transforme la matière et influence le goût. Cet ouvrage est plus proche de la pratique quotidienne du pâtissier ce qui lui permettra d'intervenir plus aisément sur ces produits pour les améliorer ou les modifier.Un livre de référence autant pour les professionnels, les enseignants, les étudiants ou les amateurs averti
Muffins sind kleine Küchlein in verschiedensten Geschmacksrichtungen. Die vielfältigen Varianten finden schnell eine Vorliebe für jeden Geschmack, sie sind so gesund, wie Sie sie haben möchten. Ob Sie Ihre Muffins süß oder pikant genießen möchten, sie sind köstlich und einfach zubereitet.Es gibt Muffins mit Nüssen oder Früchten, so gut wie alles, was in die speziellen Förmchen passt, kann zu Muffins verarbeitet werden. Auch für pikante Muffins bieten sich viele Möglichkeiten.Muffins sind klein und handlich und somit leicht zu transportieren. In Papierförmchen gebacken, sind sie besonders gut unterwegs verzehrbar. In diesem Buch geht es um Low Carb Muffins und Low Carb ist der Ernährungsstil, der weitgehend auf Kohlenhydrate verzichtet. Wohlfühlen ist bei Low Carb sehr wichtig und es geht dabei mehr um eine Lebensart als eine Diät. Low Carb setzt mehr auf Genuss und Schlemmen und nicht auf Hunger.
In Cooking for Halflings & Monsters: 111 Comfy, Cozy Recipes for Fantasy-Loving Souls, Tolkien scholar Astrid Tuttle Winegar has created 'eleventy-one' original recipes to inspire you. Lovingly illustrated and written with dry humor throughout, this charming cookbook is sure to delight you and your family, friends, and any other lucky halflings (or monsters) who show up in your kitchen. So crack open a beer, rustle up some "Gündürnüb's Grüb," and come along on this epic culinary journey. Your quest for delicious recipes is complete!The eight chapters of this cookbook each imagines a restaurant (inn, café, or bistro) which caters to particular archetypal characters in the fantasy genre and presents a delicious meal for them. But don't worry-you don't have to be a gourmet monster chef! You simply need to love comfort food to enjoy all the recipes within. "Halfling Hideaway" is the perfect cozy spot for characters small of stature, yet big of heart. Here, you can enjoy Stout & Sturdy Chicken & Dumplings, Six of One Half a Dozen Soup, and Nutty Honey Bars. "The Inn of the Doughty Hero" provides hearty food for the hero on the move. This is the place to bring your freshly acquired game and any sort of fruits or vegetables you've managed to forage during your journeys in the wild. Beery Beef Stew, Cress Composition, and Healing Chocolate Chai will fortify you for your next outing. For now, stay and eat-and you might consider washing your hair and clothes for a change... "Council Catering" helps you develop a sophisticated menu to help convince your heroes to risk their lives fulfilling dangerous quests. Order your impressive Celebration Cake here. "Quest Depot" is your one-stop shop for nutritious, more portable goodies to bring on your Seemingly Hopeless Enterprise. Cheesy pies and buttery cookies will help you survive those perilous road trips. "The Epic-Urean" caters to wizards, witches, and alchemists-characters who like a bit of danger and complexity in their meal preparations. You can dabble with Crackling Caramel Sauce, and enjoy the precision of Treasured Tidbits (sushi) and Sine Qua Non Chicken. "Glitnír's Hall" serves wholly hearty food for dwarves; mushrooms and bacon are quite popular in this establishment. "Monstrous Morsels: The Hot Spot for Egregious Enemies" prepares surprisingly elegant food for trolls, orcs, goblins, and zombies. Monsters need comfort too, you know, and they will find it with dishes such as Fungus Liquid, Cold Dead Livid Bread, Chunks & Gobbets, and Must Eat Brain Food… Don't worry-all the recipes in this restaurant come with more civilized names, so you can serve these dishes to people who don't have warped senses of humor. "Nympha Nemorosa" prepares delicate treats for woodland elves and sylvan sprites. With delicious dishes such as Leeky Potato Soup, Sweet Sylvan Buns with Honey Almond Butter, and Marmalade Gems, you might decide just to stay at home for days at a time-cooking, baking, and reading The Lord of the Rings and all of the Chronicles of Narnia. Now, that sounds like an extremely pleasant way to spend some time!
Decadent Desserts: An Adult Coloring Book of Sweets and Treats features mouthwatering cakes, candies, ice cream, sundaes, and other delicious desserts to color. Features detailed full page illustrations that will provide hours of creative and relaxing fun. Printed single side for easy removal on pure white 50 lb paper. Large 8 1/2 x 11 inch pages.
What happens when science and love for food and cooking come together? You will find the answer here in this Sous Vide cookbook.Create many extraordinary moments and sharer them with your loved ones!Cooking with Sous Vide is a perfect example of a scientific cooking method and you will become a kitchen hero in no time with this Sous Vide cookbook.In this Sous Vide cookbook you will find a lot of varied ingenious recipes starting from breakfast through lunch and dessert to dinner. Let yourself discover a new world of dishes in your homely kingdom. This Sous Vide book consists of the following categories which will introduce you to the Sous Vide lifestyle forever: Beef Poultry Fish & Seafood Weight loss Appetizers Desserts On the top of that you will find an instruction how to use your Sous Vide device properly along with a vast cooking chart encompassing the majority of common ingredients, the time it takes to prepare and the exact temperature to cook at. Eating has always been a foundation of cultivating human relations regardless of the epoch and culture. It has never been solely an act of fulfilling a bodily need but a deeply integrating process. Can you imagine the ones you really love joining you at the table celebrating each other's company with a meal being a pure delight and a benefit for your body? Actually... you don't have to imagine it, this Sous Vide cookbook will do it for you!
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