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Books in the Countryman Know How series

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  • - Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More
    by Leda Meredith
    £15.49

    The ultimate guide to storing food.

  • - Foolproof Recipes for Sour, Sweet, Spicy, Savory, Crunchy, Tangy Treats
    by Leda Meredith
    £15.49

    From vegetables and fruits to eggs, cheese, and nuts, Leda Meredith unlocks the secrets to pickling everything.

  • - 100 Easy Recipes That Are Good for Your Health, the World, and Your Budget
    by Judith Choate
    £16.49

    A comprehensive guide to selecting, cooking and serving dozens of beans and legumes.

  • - Foolproof and Flavorful Recipes for Beef, Pork, Poultry, Game, Fish, Fruit, and Even Vegetables
    by Pamela Braun
    £15.49

    Try a variety of tasty jerky treats made with meat, veggies, tofu and more!

  • - How to Make Your Own Beer, Cider, Mead, Sake, Kombucha, and Other Fermented Beverages
    by Dan Crissman
    £15.49

    Easy and authentic ways to ferment delicious beverages at home.

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