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Focuses on the keys to inclusion of small-scale farmers and rural SMEs into dynamic national and regional markets. This title includes the cases which document specific arrangements that appear to have played a positive role in supporting greater inclusion, such as public policies and business initiatives, and collective action by farmers.
Offers a view of what happens when the modernisation of food supply chains comes face to face with the livelihoods of rural and poor people. This book is useful to academics, practitioners in developing countries, civil servants, policy-makers and NGOs.
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