Books in the The Natural History of the Crustacea series

The first comprehensive overview of comparative physiology of crustaceans in two decades, bringing crustacean biology up to the 21st century.

Explores the functional morphology of crustaceans, which cover the main body parts and systems.

A thorough review of the evolution and biogeography of crustaceans to determine how crustaceans have been able to evolve in a number of climates and habitats; this volume also examines the ecological and biogeographical implications of that evolutionary process.

This book offers an updated and comprehensive overview of crustacean development.

Rickey Cothran and Martin Thiel explore the reproductive biology of crustaceans from allocation strategies at the individual level to the ecology of mating systems.

The book provides a thorough exposition of the present knowledge across the major themes in crustacean fisheries and aquaculture in nineteen chapters.

The second volume of The Natural History of the Crustacea Series, covering how crustaceans live in a wide range of environments, with emphasis on how they exploit food sources.