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Fifty Salads
part of the Cooking in America series
- Binding:
- Paperback
- Pages:
- 52
- Published:
- November 28, 2007
- Dimensions:
- 152x3x229 mm.
- Weight:
- 92 g.
Delivery:
1-2 weeks
Expected delivery: January 4, 2025
Extended return policy to January 30, 2025
Description of Fifty Salads
Originally published in 1886, Thomas Jefferson Murrey's primer on salads begins with basic salads and builds up to salad meals. This book will provide readers with fifty recipes and a wealth of techniques to create a superior salad.
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