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185 healthy, wholesome and delicious recipes using all types of pulse and legume, photographed throughout.
Over 160 blends from super-healthy fruit and vegetable tonics to creamy smoothies, photographed throughout.
An introduction to history, beliefs and doctrines of Islamic worship, religious practices and Muslim life.
All kinds of salads in a comprehensive 200-recipe collection - cold, hot, composed, main and side.
Tongue-tingling spice-drenched dishes from around the world, with every recipe photographed.
Indulgent sweets without the fat - this tempting recipe collection offers healthy adaptations of classic desserts.
Expert advice from starting out to advanced computer techniques, with practice assignments and 1000 photographs.
The taste of country comfort food is captured in this collection of home-cooked seasonal dishes.
Explains techniques and materials, with beautiful ideas to create and calligraphic alphabets to copy.
A gardener's practical guide to identifying, growing and cooking delicious apples from around the globe.
[See isbn 9780754834755 for the new updated edition 2020.] A superbly illustrated natural history guide to trees, showing winter and summer profiles and details.
Gorgeous projects for wreaths, garlands and swags, using fresh and dried flowers, for every season.
An evocative celebration of the food of Ireland with traditional dishes, beautifully photographed throughout. Over 150 authentic recipes capture the essence of Irish cuisine, including Boxty Potato Pancakes, Seafood Pie, Beef and Guinness Casserole, Colcannon, Irish Whiskey Trifle, White Soda Bread, and Black Velvet.
A giftbox of 4 quality illustrative notepads, with flipover magnetic touch-fastening, featuring lovely blue-themed patterns.
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