Books published by Girl Friday Productions

What starts as a simple investigation into a friend¿s surgery gone wrong unravels something much darker¿a trail of unexplained deaths at the hands of two unscrupulous surgeons.

Starting a business from scratch is a daunting endeavor; starting a business from scratch in the cannabis industry is a wild leap of faith.

A coffee table companion book to the nationally distributed IMAX film of the same name, Wings Over Water celebrates and promotes the preservation of the prairie wetlands and the birds that live and breed there through inspiring text and more than 300 stirring images.

This poignant memoir from the author of Alma Rose and Nowle¿s Passing follow¿s Edith Forbes¿s journey into the uncharted territory of a multiple sclerosis diagnosis.

Fast-paced, funny, and sharp, this rollicking post-apocalyptic novel follows teenage twins who set out to save the world from a machine intelligence that has drugged humanity into oblivion.

When Bugsy Drake stepped onboard the yacht as Second Stew on Bravös Below Deck Med, she showed the world the magic of tablescaping. With the help of some unconventional centerpieces, a few artfully folded napkins, well-placed lighting, and a generous sprinkling of décor, tablescaping is the art of transforming a meal into an adventure that your guests will never forget. Featuring step-by-step instructions for building your own enchanting events, The Art of Tablescaping is packed full of inventive ideas and design hacks, on-the-job stories and lessons learned. Get inspired by some of Bugsy¿s most iconic tablescapes, from rustic outdoor gatherings to glam-as-all-get-out soirees, then follow her tips for getting your own party started.

A where-are-they-now look at the artists who defined the music of the ¿90s, from underground indie musicians to alternative rock stars, featuring intimate photographic portraits and in-depth interviews throughout.

The vegetarian diet is praised for being sustainable and animal-friendly, but after 20 years of being a vegan, Lierre Keith has changed her opinion. Contravening popular opinion, she bravely argues that agriculture is a relentless assault against the planet. In service to annual grains, humans have devastated prairies and forests, driven countless species extinct, altered the climate, and destroyed the topsoil - the basis of growth and life itself.