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The magical properties of color a.k.a 'color magic', has long been a witch's best friend, and now it's time everyone takes full advantage of its therapeutic, emotional and highly-magical benefits.Color magic is the intentional use of the color spectrum – each color holds a certain energetic and magical frequency – and within this approachable and highly-accessible guide, Jerico Mandybur walks you through each major colors multifarious meanings and how to incorporate them in spells, candle magic, altar and sacred space-creating, meditation and yoga, art and journaling, boundary-setting and even your beauty routine.Designed especially for the modern mystic, the witch-curious and all those looking to create a more meaningful life for themselves, you will learn everything there is to know about why colors affect us and how to utilize them in various everyday situations, ranging from self-care to social life, work to home and private ritual to outward self-expression.Complete with stunning illustrations and a gorgeous design, Rainbow Power will boost your mood, increase your confidence, tap into your intuition and help you live the magical life you dream of.
Everyday Plant Magic is a modern guide to enhancing your life through the magical energy of nature, from choosing the right plant for your spiritual needs to understanding where best to place it and how to harness its power.Featuring 45 plant profiles, which will showcase each plant's magical properties, from healing to stimulating and purifying to energizing, learn how they can be used to cleanse a space of bad energy or added to a potion to help calm the mind.Also discover how their placement in the home can enhance magical energies like prosperity, good health, success, and relationships. Feng shui tips, along with a highlight on crystal companions for harnessing additional magical energies from nature, are also included.Whether you position a Snake Plant by the door to ward off bad energy, use Aloe Vera leaves to calm a burn, or add a rose quartz to your Rose Plant to call in more love, this practical guide will equip you with all you need to hardness the transformative power of your plants.
Traditionally, interior books have often been inaccessible to the everyday audience. They feature homes that the average Joe could only dream of living in... This book is a realistic and affordable approach to interior design, solving problems such as what to do if you can't physically close the door on the working day. It helps you to create a multifunctional, calm space that works for you and strikes the perfect balance between living and working from home - without compromising on style.
The modern cultural hub of the Middle East, Tel Aviv, provides a true East-meets-West juncture. The simplest way to describe the food is flavours of the Mediterranean mingled with accents of the Middle East. From Tamworth pork chop with garlic and preserved lemon and monkfish with Libyan chraime sauce, to grilled butter beans with barrel aged feta and tomatoes, Oded's food speaks of his journey as a chef as well as the constant inspiration that springs from his native Tel Aviv. With stunning photography, this book is perfect for novice and keen cooks alike.
"A gorgeous book, alive with colour and flavour, a dizzying marriage of Thai flavours and techniques with British ingredients. John Chantarasak demystifies and encourages, making his electrifying dishes accessible to all. Love it." – Marina O'Loughlin, The Sunday Times Food Critic "An innovative and beautiful book full of mouth watering recipes. The best introduction to cooking Thai food at home from my favourite new chef." – Jessie Ware "John is a talented chef, with a natural ability to produce thoughtful, delicious Thai food, and... has made a real contribution to the Thai food scene in the UK and beyond. So it's no surprise to open this book and find it full of insight and winning recipes - have it in your kitchen, you won't be disappointed!" – Andy Oliver, Chef Patron, Som SaaKin Thai translates as 'Eat Thai' and is a collection of 80 delicious recipes that shine a light on lesser known Thai cuisine as well as more popular Thai food classics. Chapters are structured by type of dish, from snacks and relishes to curries, stir-fries and salads, so you can easily find your favourites – from Roast Duck and Lychee Red Curry (gaeng daeng bpet) and Langoustine and Rhubarb Hot and Sour Soup (dtom yum goong) to Red Fire Greens with Yellow Soybean Sauce (pak kheo fai daeng) and Assorted Flavour One-bite Royal Snack (miang kham). As well as using ingredients native to Thailand, John explores the origins of the western ingredients, explaining their place in Thai cuisine, and how the competent home cook can use them to achieve Asian flavours.
Wise and inspirational words from Diana, the Princess of Wales
A creative almanac to encourage you to slowdown and to reconnect with the changing rhythms of the year
A barbecue cookbook from one of the UK's most prominent voices in food, celebrating the live fire traditions of food cultures from around the world
A stunning and thoroughly modern book about sustainable flower arranging
A practical guide to help you make your surroundings greener.
Learn to paint 50 projects in just a few simple steps
A practical guide to plant-based remedies but also an inspiring and joyful ode to the world of plants.
Bringing together classic and modern dishes, this book teaches you how to cook a complete vegan meal in just one pot.
A complete guide to modern dyeing with simple projects, techniques and troubleshooting.
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