Books published by Ryland, Peters & Small Ltd

65 ingenious short-cut recipes that show how canned food is not only convenient and budget-friendly but delicious too!

Find fresh inspiration with these delicious recipes for perfect dressings and use them to add new depth of flavour and pizzazz to your favourite salads.

Emmanuel Hadjiandreou is passionate about bread baking and in this beginner's guide he explains how to master the art at home with simple recipes and clear step-by-step instruction.

Bronte Aurell, owner of the ScandiKitchen Cafe in London, brings her famous flair to over 65 Scandinavian-style recipes that perfectly capture the joy of summer eating.

A comprehensive guide to buying and cooking beef, lamb, pork, chicken, turkey and game featuring 90 delicious recipes to enjoy - from flash-fried steaks to slow-cooked pulled pork and everything in-between

Elspeth Jackson reinvents the traditional craft of rag rugging to create contemporary and sustainable homeware items from leftover fabrics.

A technique-led guide to creating new items to wear and for your home, using fabric scraps from other projects, discarded home textiles and used clothing.

Match your drink to your download for the best viewing experience.

A guided journal with writing prompts, meditations and practices to transform the heartache and pain of grief and loss into love and resilience, the mindful way.

Beer and Veg has everything you need to enjoy great craft beer with vegetarian and vegan food, including the best suggestions for how to perfectly pair your beer to whatever dish you're eating, as well as 70 recipes which use beer as an ingredient.

In this comprehensive guide, best-selling author and crystal expert Philip Permutt reveals the amazing ability of crystals to heal and energise, with details of over 400 crystals and how they can help a huge range of common ailments and enhance every part of your life.

Rachel Ashwell brings her decorating inspirations together in this enchanting and very personal notebook which is an insight into how she sees, feels, what inspires her and what she loves.

Featuring a 64-page book, plus 250 sheets of origami paper, try this collection of 15 origami models designed for mindfulness practice

You'll be spoilt for choice with this eclectic collection of 100 recipes that make the most of the versatility of eggs.

101 tried-and-tested vegetarian and vegan recipes for your Instant Pot (R) that will change your life! Expert nutritionist Jenny Tschiesche's delicious recipes take inspiration from all around the world and provide a wealth of ideas for meat-free meals for all the family.

Love music? Love illustration? Want to know more about some of the best musicians ever to record - from Bowie and the Beastie Boys to The Smiths and St. Vincent? Then A Guide to Music's Cult Artists is for you.

Don your Breton stripes and beret and join Totes the dog on her adventures around Paris.

Discover all the answers to your wine-based fears and never pick a 'bad' bottle again with this this fun and accessible guide to everything red, white, rose and sparkling.

A bite-sized guide to 25 of the best culinary towns and cities in the UK for foodies.

The New Craft Beer World cracks open over 400 of the finest, most innovative brews on the planet, making it a must-have for any beer lover.

Perfect for mid-week family meals or fuss-free entertaining, these delicious and wholesome one-pot dishes are the tasty and convenient solution for people who love good home-cooked food.