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Author Les McKeown draws on his decades of experience as a CEO and leadership consultant to deliver expert advice on what it takes to be a visionary leader, blending practical advice with illuminating examples from a range of industries.
Getting our voices heard can be a nerve-wracking and overwhelming task – particularly in a world where everyone seems to have something to say. The ability to present our ideas with confidence is now a coveted skill. Yet on stage, we become this other person: less funny, less engaging, less human.Mark Shayler draws on his own experience – from nervous speaker to charismatic compere – to guide you through the task of public speaking. He takes a deeper look at what''s holding you back, and will help you to:Find your voice and the confidence to share itLearn how to tell stories, not just share dataStand and move around the stage comfortablyLeave the audience informed, entertained and upliftedGiving a brilliant talk is not about following a method. It''s not about rules. It''s about understanding what you want the audience to think, feel and do afterwards. Ultimately, it''s about being more you.
From the co-founder of the Do Lectures, this explains how Clare Hieatt and her husband David set them up with a simple aim, to gather together the world's Doers, disruptors, change makers, experts and pioneers, to share their stories. Celebrates 10 years of the lectures.
Designer Alan Moore invites us to rethink not only what we produce whether it's a website, a handmade chair, or a business but how and why. With examples including Pixar, Apple, and Blitz Motorcycles, we are encouraged to ask: Is it useful and considered. Is it a thing of beauty?
For anyone who's ever dreamed of growing their own food but isn't sure where to start, Do Grow delivers simple-to-follow guidance on planting and harvesting ten vegetables whether it's in a small window box or a spacious backyard and provides delicious, easy-to-prepare recipes so readers can enjoy the fruits of their labour.
From couch potato to creative force. In true Do style this will inspire and motivate you to write your first screenplay!
A new approach to negotiation that replaces the usual tug of war with a more positive experience based on collaboration, building trust and finding hidden value
Do Earth is a now or never handbook about the climate emergency and the collective action we must now take.
A timely look at how to build a more sustainable and regenerative business that is built to last
Written by surfboard maker and furniture designer James Otter, Do Make explores the transformative power of creating an object from scratch.
This is a pocket guide to helping you to achieve more. To help you understand the ebb and flow of making something happen. For over a decade, David Hieatt has been listening to the world's Doers share their inspiring stories on the Do Lectures stage. In doing so, he found a path that seemed common to all. The Path of a Doer takes us through the simple steps that every person, every project, every business will probably encounter on their way to making stuff happen successfully. It will answer such questions as: should you set yourself an impossible deadline? When are you most likely to fail? Why can daydreaming help you succeed? No matter if you are a student or a CEO, this book is an essential read for anyone who wants to go from 'talker' to 'doer'.
Do Agile is about resetting our minds and moving forward. Tim Drake shows us that to work effectively in any organisation and in life in general, we require a mindset that is open, alert, engaged and positive.
In Do Death, social activist Amanda Blainey seeks to transform our lives through our relationship with death. By inviting us to accept death as a natural part of life, she encourages us to think about what really matters and live more consciously.
''An open door to the joyous world of singing.'' - Cerys MatthewsSinging is one thing, but singing together is something else. Powerful and uplifting, group singing creates deep human connections and benefits our wellbeing. And it''s fun. Vocal leader James Sills believes that group singing has the power to change lives. It is a joyful expression of our humanity that gives us purpose, encourages us to be fully present, and helps foster social bonds.In Do Sing, James invites us to reflect on our own singing journey. Was there a time when you stopped singing, or were told you couldn''t sing? Do certain songs trigger happy memories? With exercises to help unlock your voice, improve breathing, release tension, and a few simple songs to get started, Do Sing will help you to overcome (often deep-rooted) inhibitions and reawaken a love of singing. Do Sing is a welcome remedy to the demands of modern life – and an invitation to experience the joy of group singing for yourself.
The author of "Do Improvise" encourages readers to take back control of their time, prioritising the occasional reflective or meditatively non-productive moment over the contemporary obsession with efficiency and forward momentum.
The cultural, historical and biological importance of salt is explored here, with advice on effective salt blends for seasoning a variety of food types such as pickles and salted caramels.
Advice on scaling an organisation, whether for profit or as part of a not-for-profit company, is advised on here through a step by step roadmap of specific changes for successful and sustainable growth.
Do Listen is about rediscovering the lost art of listening.
In Do Inhabit, Sue Fan and Danielle Quigley, co-founders of interior design company Wild Habit, share their advice for styling a home full of beauty, tranquility, and warmth a space that promotes health and happiness.
David Hieatt has based his entire marketing strategy around a simple email newsletter. And it's worked. His company has grown into a creative global jeans business with a fiercely loyal community. Now, David shares his insight, strategy and methodology so you can do the same.
Written for home cooks of all skill levels, Do Preserve makes it easy to transform the delicious flavors of freshly picked seasonal produce into jams, sauces, pickles, and shrubs that can be enjoyed throughout the year.
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