Books published by Weldon Owen, Incorporated

An illustrated keepsake journal, to be filled and given as a legacy to one's childThis journal offers a unique path for the writer and reader: Intended not to be filled with pregnancy or infant development notes, but instead, meant toward thoughts, hopes, and aspirations for your baby. "What I thought when I found I was pregnant," "What happened when you were born," "Why we chose the name that we did," and many, many more thoughts and memories all can be added, and the book given as a legacy gift to a child as they mature or reach adulthood.

This compact, yet comprehensive guide to cooking sous vide shows home cooks how to master the art of cooking with vacuum-sealed ingredients for restaurant-style precision and advance preparation perfection. Includes an introduction to sous vide cooking with special sections on vacuum sealing in plastic, water immersion, and cooking times, as well as recipes for a range of dishes featuring meat, poultry, seafood, vegetables, and desserts. Sample recipes: Steak-Frites with Rosemary Garlic Butter; Honey-Dijon Salmon with Maple-Glazed Carrots; Pork Chops with Jalapeño-Agave Nectar Salsa; Chicken Thighs with Lemon, Honey & Green Olives; Greek Lamb Chops with Minted Yogurt; Chipotle–Butternut Squash Soup; Risotto with Kale Pesto, Mozzarella & Cherry Tomatoes; Ginger Shrimp with Baby Bok Choy; and Chai-Spiced Apple Pie.

Make every day healthy and delicious with Salad of the Day, now available in an affordable paperback. Get inspired with gorgeous photography and great recipes for a year's worth of fresh salads and dressings. Cooks of every skill level will find inspiration for easy, healthy meals in Salad of the Day, a calendar-style cookbook offering 365 enticing salads for any season, occasion, or mood. Vibrant, fresh, and versatile, salads make a fantastic meal or side dish any day of the year. Capture the essence of spring with a pasta salad featuring sugar snap peas and slender asparagus. Savor the flavors of summer with juicy ripe tomatoes and sweet corn kernels tossed with piquant blue cheese. In autumn, enjoy a warm wild mushroom salad dressed in bacon vinaigrette. During the winter, pair bright citrus fruits with skirt steak and peppery arugula. Each recipe includes dressing recommendations, and helpful notes offer serving and substitution ideas.

In this fun and color-charged cookbook of 50 recipes, Barbie teaches kids how to bake and make good choices while creating intergenerational experiences in the kitchen.Barbie tells kids, “You can do anything if you dare to dream!” In this title, Barbie teaches kids how to make yummy easy-to-make baked treats, from chewy granola bars and gluten-free-meringues, to fresh fruit pie pockets and Barbie’s very special birthday cake, to mid-morning snacks like scones and banana bread. Appealing to 5- to 11-year-old Barbie fans and budding bakers, Barbie Bakes fosters an intergenerational cooking experience while simultaneously educating kids on essential baking techniques and making healthy choices. With 50 recipes presented alongside stylized, colorful images and inviting illustrations, Barbie creates an engaging and inspiring atmosphere for kids to learn, setting them up for a lifetime of rewarding experiences in the kitchen.

Master over 110 inspirational recipes that will make your next soirée go with a bang! Elizabeth Van Lierdes' College Housewife blog boast over 6m followers. In the Everyday Entertaining you'll understand why. Make this your go to guide for entertaining, finger foods, and everything you need to make your next gathering Instagram-worthy. "This book is pure delight, and Elizabeth's joyful energy is alive on every page. I'm going to be leaning hard into these vibrant, playful and delicious foods. Every recipes are an instant portal to relax mode--I want to be sitting by a pool eating Poke nachos, and Prosciutto and melon or huddled around Green Suiza Chicken Enchiladas with friends, now." -Sarah Copeland, Author of Every Day is Saturday, The Newlywed Cookbook and Instant Family Meals "Elizabeth's approach to entertaining is enviably effortless (have you seen her backyard gatherings?!), and I can only dream of being half the hostess she is. Luckily for me, she's sharing her best recipes and tips in Everyday Entertaining, so that I, too, can impress my guests with ease. Just wait 'til you see the cheeseboards!" -Grace Elkus, Food Director "Everyday Entertaining is full of delicious and inspiring recipes and accompanied by stunning imagery. The layouts and details are fantastic. Elizabeth has filled these pages with charm and creativity. Every hostess needs a copy of this book!" -Courtney Whitmore, author of The Southern Entertainer's Cookbook and Pizzazzerie.com Master over 110 inspirational recipes that will make your next ?soiree go with a bang! Elizabeth Van Lierdes and her College Housewife blog boast over 6m followers. In the Everyday Entertaining you'll understand why. Make this your go to guide to entertaining, finger foods, table settings and everything you need to make your next gathering Instagram-worthy

Outdoor Life Shooting Editor John B Snow teaches you all you need to skillfully exercise your Second Amendment rights with this comprehensive guide to sport, self defense, and target shooting.New for 2020, this Paperback edition of Outdoor Life's Ultimate Shooting Skills manual is the perfect guide to being a stronger sportsman and responsible gun owner. John B Snow, shooting editor of Outdoor Life magazine shares over 200 tips to improve your range and field shooting skills.

Over 150 practical tips and guides that will help safeguard your family during a pandemic.COVID-19 has changed the world and touched the lives of millions. Yet this may be just the first of a potentially terrifying wave of new and lethal pandemics that Governments are ill equipped to handle. New York Times Bestselling author Tim MacWelch and emergency management expert Joseph Pred provide expert and proven advice that can save you and your family when no-one else can. Learn how to create your own facemasks, stock your pantry, and quarantine safely in your own home. With over 150 clearly illustrated survival tips, The Essential Pandemic Survival Guide is the best way that you can protect your family from the lethal impact of a global pandemic. Topics include: • Masks and gloves: What you need to know. How to use properly, common do’s and don’ts • DIY clean suit • Hand sanitizer • Your ultimate first-aid kit • Create an isolation room at home, if you must (and how to make that decision) • How to stock up sensibly for a potential lockdown. • The Ultimate Pandemic Checklist: Food, water, medical supplies, pet care, toiletries, personal items, and more • Help others deal with stress and anxiety •  Manage your own mood and mental state • Care for pets in a pandemic • Make a family emergency plan • Help your local community prepare for disasters • 12-month schedule for checking on plans and preparedness with family • Put together your toolkit • Disinfect water • Chart your survival priorities • Pack your bug-out bag

One of the first dessert cookbooks officially endorsed by the Instant Pot brand, Instant Pot Desserts is testament to the versatility and functionality of the popular multicooker with more than 20 recipes for cakes, puddings, and other sweet treats developed by the Williams Sonoma Test Kitchen.From cheesecakes and sweet breads to fresh fruit desserts, the Instant Pot takes the guesswork out of conventional baking and eliminates common pitfalls. In these colorful, inspirational pages, home bakers can cook through more than 20 dessert recipes crafted specifically for the Instant Pot, including favorites like Chocolate Chip Banana Bread, Key Lime Pie, and Carrot Cake. Even trickier desserts such as Salted Caramel Cheesecake, Classic Rice Pudding, and Brown Sugar Peach Cobbler cook perfectly in the pressurized steam of the Instant Pot. With its full-color photographs and straightforward instructions, Instant Pot Desserts offers a broad range of ideas for getting the most out of one’s Instant Pot. The Williams Sonoma Test Kitchen continues its tradition of excellence and innovation by providing enticing recipes that make the most of the company’s featured appliances. Williams Sonoma Test Kitchen’s Instant Pot Desserts Cookbook is the twenty-first title in the Test Kitchen series.