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A Community Guide to Classic American Staples, Volume 2

- Meat and Vegetable Recipes

About A Community Guide to Classic American Staples, Volume 2

The second book in my series, A Community Guide to Classic American Staples, this book covers meat and vegetable recipes. Featured recipes include Buttermilk Fried Chicken, Pulled Pork, Roasted Brussels Sprouts with Cheese Sauce, and four different types of Meatloaf.

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  • Language:
  • English
  • ISBN:
  • 9798373911429
  • Binding:
  • Paperback
  • Pages:
  • 26
  • Published:
  • January 15, 2023
  • Dimensions:
  • 216x279x1 mm.
  • Weight:
  • 86 g.
Delivery: 1-2 weeks
Expected delivery: July 26, 2025

Description of A Community Guide to Classic American Staples, Volume 2

The second book in my series, A Community Guide to Classic American Staples, this book covers meat and vegetable recipes. Featured recipes include Buttermilk Fried Chicken, Pulled Pork, Roasted Brussels Sprouts with Cheese Sauce, and four different types of Meatloaf.

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