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A Cultural History of Food in the Modern Age

part of the The Cultural Histories Series series

A Cultural History of Food in the Modern Age
  • Language:
  • English
  • ISBN:
  • 9781474270045
  • Binding:
  • Paperback
  • Pages:
  • 288
  • Published:
  • November 19, 2015
  • Dimensions:
  • 268x172x20 mm.
  • Weight:
  • 574 g.
Delivery: 1-2 weeks
Expected delivery: October 10, 2024

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