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A Treatise of the Scurvy, in Three Parts
- Containing an Inquiry into the Nature, Causes, and Cure, of that Disease
- Binding:
- Paperback
- Pages:
- 478
- Published:
- April 17, 2014
- Dimensions:
- 140x217x29 mm.
- Weight:
- 6 g.
Delivery:
1-2 weeks
Expected delivery: October 17, 2024
Description of A Treatise of the Scurvy, in Three Parts
First published in 1753, this important treatise seeks to provide a thorough account of the nature, causes and treatment of scurvy. James Lind (1716-94) provided the groundwork for later investigations, and his research lent support to the later practice of including the juice of citrus fruit in a sailor's diet.
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