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A Workman Is Worthy of His Meat
- Food and Colonialism in the Gabon Estuary
- Binding:
- Hardback
- Pages:
- 352
- Published:
- June 1, 2007
- Dimensions:
- 152x229x17 mm.
- Weight:
- 476 g.
Delivery:
2-4 weeks
Expected delivery: October 26, 2024
Description of A Workman Is Worthy of His Meat
A study of food culture and colonialism. This work explores how colonial rule intimately shaped African life and how African townspeople developed creative ways of coping with colonialism as European expansion threatened African self-sufficiency.
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