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Advanced Drying Technologies for Foods

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Hardback
2-4 weeks
£160.49

Language:
English

ISBN:
9781138584907

Publisher:
Taylor & Francis Ltd

Binding:
Hardback

Pages:
246

Published:
June 28, 2019

Dimensions:
240x160x20 mm.

Weight:
530 g.

£160.49 + Shipping
~~£165.00~~

Delivery: 2-4 weeks

Expected delivery: May 27, 2024

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