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Advances in Flavours and Fragrances
- From the Sensation To the Synthesis
part of the Special Publications series
- Binding:
- Hardback
- Pages:
- 462
- Published:
- January 31, 2002
- Dimensions:
- 156x234x14 mm.
- Weight:
- 515 g.
Delivery:
2-4 weeks
Expected delivery: January 24, 2025
Extended return policy to January 30, 2025
Description of Advances in Flavours and Fragrances
The chemistry of flavours and fragrances is of great interest to academics and industrialists alike and this book presents the most recent research in this key area
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