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Advances in Food Traceability Techniques and Technologies

- Improving Quality Throughout the Food Chain

part of the Woodhead Publishing Series in Food Science, Technology and Nutrition series

Advances in Food Traceability Techniques and Technologies Save 10% from RPP Save 10%
  • Language:
  • English
  • ISBN:
  • 9780081003107
  • Binding:
  • Hardback
  • Pages:
  • 402
  • Published:
  • June 21, 2016
  • Dimensions:
  • 236x160x26 mm.
  • Weight:
  • 764 g.
Delivery: 2-3 weeks
Expected delivery: June 22, 2025

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