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American Indian Cooking
- Recipes from the Southwest
- Binding:
- Paperback
- Pages:
- 191
- Published:
- November 1, 1999
- Dimensions:
- 209x279x13 mm.
- Weight:
- 499 g.
Delivery:
2-4 weeks
Expected delivery: October 24, 2024
Description of American Indian Cooking
A guide to the rich culinary traditions of the American Indians of the Southwest. It features 150 authentic fruit, grain, and vegetable recipes - foods that have been prepared by generations of Apaches, Zunis, Navajos, Havasupais, Yavapais, Pimas, and Pueblos.
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