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Ancient Food Technology
- Binding:
- Hardback
- Pages:
- 244
- Published:
- December 1, 2018
- Dimensions:
- 152x229x0 mm.
Delivery:
2-4 weeks
Expected delivery: October 29, 2024
Description of Ancient Food Technology
Examines innovations and developments in food processing and preservation from the Paleolithic era to late Roman times. Future prospects in food technologies are also explained to give readers an idea about the huge potential that lies ahead.
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