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Applications of Membrane Technology for Food Processing Industries
- Binding:
- Hardback
- Pages:
- 260
- Published:
- October 14, 2020
- Dimensions:
- 156x234x0 mm.
- Weight:
- 526 g.
Delivery:
2-3 weeks
Expected delivery: December 14, 2024
About M. (Institute of Technology Selvamuthukumaran
View all books by M. (Institute of Technology SelvamuthukumaranDescription of Applications of Membrane Technology for Food Processing Industries
This book focuses on membrane processing techniques employed in food processing industries, covering theory, operating principles, and functional applications. It also discusses feasibility study and comparative cost analysis of membrane processes for industrial food processing applications.
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