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Applied Food Science and Engineering with Industrial Applications
- Binding:
- Hardback
- Pages:
- 362
- Published:
- January 31, 2019
- Dimensions:
- 239x165x19 mm.
- Weight:
- 734 g.
Delivery:
2-3 weeks
Expected delivery: December 12, 2024
Description of Applied Food Science and Engineering with Industrial Applications
This volume highlights the latest advances and research in the interdisciplinary field of food engineering, emphasizing food science as well as quality assurance. The volume provides detailed technical and scientific background of technologies and their potential applications in food preservation.
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