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At Mesa's Edge

- Cooking and Ranching in Colorado's North Fork Valley

About At Mesa's Edge

This is a witty, often moving story of ranch restoration and of struggles with defiant skunks, barbed wire, marauding cows, and loneliness. Eugenia Bone learns to garden in the drought, to fly-fish, and to forage, all the while discovering the bounty of Colorado. Partly a memoir, partly a cookbook, At Mesa's Edge is a transporting tale of rejuvenation.

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  • Language:
  • English
  • ISBN:
  • 9780803271494
  • Binding:
  • Paperback
  • Pages:
  • 376
  • Published:
  • September 30, 2012
  • Dimensions:
  • 152x229x0 mm.
Delivery: 2-4 weeks
Expected delivery: December 19, 2024

Description of At Mesa's Edge

This is a witty, often moving story of ranch restoration and of struggles with defiant skunks, barbed wire, marauding cows, and loneliness. Eugenia Bone learns to garden in the drought, to fly-fish, and to forage, all the while discovering the bounty of Colorado. Partly a memoir, partly a cookbook, At Mesa's Edge is a transporting tale of rejuvenation.

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