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At The Table Of La Fortezza
- Binding:
- Hardback
- Pages:
- 208
- Published:
- March 24, 2025
- Dimensions:
- 262x209x25 mm.
- Weight:
- 1158 g.
In stock
Delivery:
3-5 business days
Expected delivery: June 12, 2025
Description of At The Table Of La Fortezza
Annette Joseph shares recipes from the charming Lunigiana region of Tuscany that were developed at her medieval fortress, La Fortezza. This is the first book on the cuisine of this important slow-food area.
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