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Tthis volume brings together the first contemporary collection of research on tourism in Iran.The chapters engage with a number of crucial issues to provide a benchmark assessment of tourism and its potential future in a troubled political environment.
This is the first authored overview of resilience in tourism and its relationship to the broader resilience literature. The book examines resilience at individual, organisation and destination levels, and with respect to the wider tourism system. It is designed to be an upper-level undergraduate and postgraduate primer on resilience in tourism.
This book offers a comprehensive global examination of the relationship between public transport and tourism. It offers a unique analysis of the transport experience and shows how the public transport system, the tourism industry and the environment all benefit when public transport is widely used by tourists.
This book provides a systematic and comprehensive guide to the current state of knowledge on tourism and water. It is the first book to thoroughly examine the interrelationships of tourism and water use based on global, regional and business perspectives.
As one of the world's largest industries, tourism carries with it significant social, environmental, and political impacts. This book offers a synthesis of tourism's role in our contemporary world, both as an agent of change, and as a response to it. It illustrates that well managed tourism can make a positive contribution to destinations.
Tourism is an increasingly important industry in the Nordic countries (Denmark, Finland, Iceland, Norway and Sweden) that is integral to economic, social and sustainable development. This book is includes case studies from leading Nordic researchers on specific destinations, attractions, resources, concepts and issues.
Provides a comprehensive introduction to wine tourism from a business, social science and policy perspective. This book includes information on the growth and development of wine tourism from both supply, demand, marketing and management perspectives.
Contains chapter that includes the following features: 'how to' and 'how not to' case studies based on international examples; a guide to further reading and websites; and 'issues to consider when marketing' section as a means of self-evaluation. It systematically outlines the major issues involved in the production and marketing of wine.
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