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Books by Matias Bruera

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    - Explorations in Food and Wine in Argentinean and European Culture
    by Matias Bruera
    £48.49

    This book explores European and Argentinean writers' complex relationships with food and wine. It includes examinations of Roland Barthes, Walter Benjamin, Honore de Balzac, Charles Baudelaire, Italo Svevo, Marcel Schwob, James Joyce, Robert Louis Stevenson, Domingo F. Sarmiento, Lucio V. Mansilla, Roberto J. Payro and Ezequiel Martinez Estrada.

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