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Bonne Cuisine Francaise, Tout Ce Qui a Rapport A La Table, Manuel-Guide de la Cuisiniere
- Et de la Maitresse de Maison, Publie Sous La Direction
part of the Savoirs Et Traditions series
part of the Generalites series
- Binding:
- Paperback
- Pages:
- 678
- Published:
- October 1, 2016
- Dimensions:
- 234x156x35 mm.
- Weight:
- 934 g.
Delivery:
1-2 weeks
Expected delivery: October 12, 2024
Description of Bonne Cuisine Francaise, Tout Ce Qui a Rapport A La Table, Manuel-Guide de la Cuisiniere
WORK IS IN FRENCH This book is a reproduction of a work published before 1920 and is part of a collection of books reprinted and edited by Hachette Livre, in the framework of a partnership with the National Library of France, providing the opportunity to access old and often rare books from the BnF's heritage funds.
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