We a good story
Quick delivery in the UK

Books in the Wiley Series in Crop Science series

Filter
Filter
Sort bySort Series order
  • - Origin, History, Technology, and Production
    by CW Smith
    £399.49

    "Making Six Sigma Last is the most practical and helpful resource that I have seen on this subject. George's charisma and charm spill over into this interesting and entertaining book. Using one of George's many analogies, 'this is an upper-deck shot,' and combined with his first book should become the benchmark for Six Sigma learning.

  • - Origin, History, Technology, and Production
    by CW Smith
    £410.99

    Here is a vital new source of "need-to-know" information for cotton industry professionals. Unlike other references that focus solely on growing the crop, this book also emphasizes the cotton industry as a whole, and includes material on the nature of cotton fibers and their processing; cotton standards and classification; and marketing strategies.

  • - Origin, History, Technology, and Production
    by C Smith
    £399.49

    Thorough coverage of rice, from cultivar development to marketing Rice: Evolution, History, Production, and Technology, the third book in the Wiley Series in Crop Science, provides unique, single-source coverage of rice, from cultivar development techniques and soil characteristics to harvesting, storage, and germplasm resources.

Join thousands of book lovers

Sign up to our newsletter and receive discounts and inspiration for your next reading experience.