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- Binding:
- Hardback
- Pages:
- 656
- Published:
- November 25, 2002
- Dimensions:
- 184x259x36 mm.
- Weight:
- 1313 g.
Delivery:
2-4 weeks
Expected delivery: December 20, 2024
Extended return policy to January 30, 2025
Description of Rice
Thorough coverage of rice, from cultivar development to marketing Rice: Evolution, History, Production, and Technology, the third book in the Wiley Series in Crop Science, provides unique, single-source coverage of rice, from cultivar development techniques and soil characteristics to harvesting, storage, and germplasm resources.
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