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Bouchon
part of the The Thomas Keller Library series
- Binding:
- Hardback
- Pages:
- 360
- Published:
- November 15, 2004
- Dimensions:
- 288x286x34 mm.
- Weight:
- 2254 g.
Delivery:
2-4 weeks
Expected delivery: October 24, 2024
Description of Bouchon
Presenting the finest in French bistro cookery, the celebrated chef and author of The French Laundry Cookbook introduces nearly 150 recipes that emphasize a variety of emblematic bistro dishes, including soupe l'oignon grantin e, steamed mussels, steak frites, confit of duck, and more.
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