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Broiler production

About Broiler production

The aim of this book is to provide comprehensive knowledge of the entire broiler production chain. As well as describing activities related to technical assistance on poultry farms, it includes a biosecurity programme and presents all the procedures carried out on broiler flocks.

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  • Language:
  • English
  • ISBN:
  • 9786207238705
  • Binding:
  • Paperback
  • Published:
  • March 10, 2024
  • Dimensions:
  • 152x229x3 mm.
  • Weight:
  • 91 g.
Delivery: 1-2 weeks
Expected delivery: December 12, 2024
Extended return policy to January 30, 2025

Description of Broiler production

The aim of this book is to provide comprehensive knowledge of the entire broiler production chain. As well as describing activities related to technical assistance on poultry farms, it includes a biosecurity programme and presents all the procedures carried out on broiler flocks.

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