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Canning and Preserving for Beginners

- The Complete Guide to Can and Preserve any Food in Jars, with Easy and Tasty Recipes. Learn how to Preserve and Cook Veggies, Fruit, Meat, Poultry, Fish and More

By Vivian Bayne
Canning and Preserving for Beginners by Vivian Bayne
  • Language:
  • English
  • ISBN:
  • 9781954151000
  • Binding:
  • Paperback
  • Pages:
  • 164
  • Published:
  • November 3, 2020
  • Dimensions:
  • 279x216x9 mm.
  • Weight:
  • 395 g.
Delivery: 1-2 weeks
Expected delivery: December 6, 2024

About Vivian Bayne

View all books by Vivian Bayne

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