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Chemical Properties, Nutritional Quality, and Bioactive Components of Horticulture Food

About Chemical Properties, Nutritional Quality, and Bioactive Components of Horticulture Food

In this Special Issue, chemical properties, nutritional quality, and bioactive components of horticulture food are explored. Studies on the linkage between food quality, territory, environment, and several factors that can affect food quality are here presented.

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  • Language:
  • English
  • ISBN:
  • 9783036583747
  • Binding:
  • Hardback
  • Pages:
  • 172
  • Published:
  • September 26, 2023
  • Dimensions:
  • 175x16x250 mm.
  • Weight:
  • 632 g.
Delivery: 2-3 weeks
Expected delivery: May 10, 2025

Description of Chemical Properties, Nutritional Quality, and Bioactive Components of Horticulture Food

In this Special Issue, chemical properties, nutritional quality, and bioactive components of horticulture food are explored. Studies on the linkage between food quality, territory, environment, and several factors that can affect food quality are here presented.

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