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Chemicals in the Food Industry
- Toxicological Concerns and Safe Use
part of the SpringerBriefs in Molecular Science series
part of the Chemistry of Foods series
- Binding:
- Paperback
- Pages:
- 70
- Published:
- March 5, 2020
- Edition:
- 12020
- Dimensions:
- 155x235x0 mm.
- Weight:
- 454 g.
Delivery:
2-4 weeks
Expected delivery: November 28, 2024
Description of Chemicals in the Food Industry
Chemicals in the Food and Beverage Industry.- Uses of Chemicals in the Food and Beverage Industry.- The Durable Management of Chemicals in the Food Industry and Annexed Laboratories.- The Future of Chemicals in the Food Production Ambit.
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